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La cocina de los mediterráneos y la mediterraneidad : viaje por las cazuelas de Cataluña, Valencia y Baleares

Spanish · Paperback / Softback

Description

Product details

Authors Manuel Vázquez Montalbán
Publisher B de Bolsillo (Ediciones B)
 
Languages Spanish
Product format Paperback / Softback
Released 01.01.2008
 
No. of pages 320
Dimensions 130 mm x 200 mm x 25 mm
Weight 272 g
Subject Guides > Food & drink > International cuisine

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