Fr. 71.00

Seasonal abundance and management of Leucinodes orbonalis Guen - Studies on Leucinodes orbonalis Guen

English · Paperback / Softback

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The sex pheromone trap in different experiment field reported that the Farmer's field reported highest yield (395.12 q/ha) and lowest shoot damage (8.42%) and fruit damage on number basis (6.51%) and weight basis (6.29%). The highest yield (395.12 q/ha) obtained in Farmer's field with higher per cent increase over control in both number (89.56%) and weight (22.67%) basis. The incidence of L. orbonalis to shoots showed two peaks, first during 5th week of August (35th SMW) (33.33%) and second during 3rd week of September (38th SMW) (17.14%) with significant negative association of sunshine and non-significant negative association of maximum temperature as well as with morning relative humidity. Activity of the pest in fruits was observed higher as compared to shoots with the peak (28.26%) during 3rd week of November. Among different varieties, the highest (424.62 q/ha) fruit yield was harvested from the variety Doli-5 with reporting "resistant". Among the seven treatments, neem oil @ 0.5% was found significantly superior and recorded the lowest (7.77) per cent shoot damage with the highest (1:35.80) Incremental Cost Benefit Ratio (ICBR) in the plots treated with neem oil @ 0.5%.

About the author










Dr. Das has 12+ years of experience in product and technology innovation in food industry including Massey University (New Zealand), PepsiCo (Asia) and Schreiber Dynamix (India). He received several innovation awards including NZIFST (2011) and PepsiCo (2006). He holds a Ph.D. in Food Technology and Post Graduate Diploma in Business Management.

Product details

Authors Shantan Das, Shantanu Das, J I Patel, J. I. Patel, Niles Wazire, Nilesh Wazire
Publisher LAP Lambert Academic Publishing
 
Languages English
Product format Paperback / Softback
Released 01.01.2014
 
EAN 9783846589021
ISBN 978-3-8465-8902-1
No. of pages 100
Subject Natural sciences, medicine, IT, technology > Biology > Agriculture, horticulture; forestry, fishing, food

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