Biscuits - Great British Bake off - Bake it Better : No.2

@2@@20@@18@Bake it Better: @19@@18@Biscuits@19@ includes everything you need to know about baking delicious and beautiful biscuits. @21@@3@@2@Whether you are new to baking and looking for simple, easy recipes or a more confident baker looking to develop your skills and repertoire, with @18@The Great British Bake Off @19@you can be sure you're getting scrumptious, tried-and-tested recipes.@3@@2@The recipes themselves include traditional classics and modern bakes, and progress from simple through to more challenging showstoppers - @18@Bake it Better@19@ will take you a journey from first timer to star baker. With expert advice about ingredients, equipment and techniques, and easy-to-follow step-by-step photographs.@3@@2@@20@@18@The Great British Bake Off: Bake It Better@19@ are the 'go to' cookery books which gives you all the recipes and baking know-how in one easy-to-navigate series.@21@@3@

About the author

Annie Rigg is the author of Gifts from the Kitchen and Sweet Things. A much in-demand food stylist, she has worked for Sainsbury's Magazine, Olive, Delicious, Country Livingand Good Food Magazine as well as a number of top chefs.

Product details

• Authors: Annie Rigg, Rigg Annie, Unknown Tbc, The Great British Bake Off
• Publisher: Hodder & Stoughton
• Languages: English
• Product format: Hardback
• Released: 31.07.2015
• EAN: 9781473615274
• ISBN: 978-1-4736-1527-4
• No. of pages: 176
• Dimensions: 170 mm x 230 mm x 20 mm
• Subjects: Guides > Food & drink > Theme cookery books; Kleingebäck (Backbücher), Macaron (Backbücher), baking, COOKING / Courses & Dishes / Cookies, Cookery / food & drink etc, TV / celebrity chef cookbooks, Cookery / food and drink, TV / Celebrity chef / eateries cookbooks