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Cornersmith

English · Hardback

Description

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With seasonal photography spanning an entire year, this serves up the recipes and methodologies used in the creation of the food that draws visitors from all over the world to the Cornersmith cafe in Sydney.


Summary

Eat with the seasons, preserve the bounty, with ethical - and delicious - recipes from the Cornersmith caf and picklery

Product details

Authors Alex Elliot-Howery, Alex Elliott-Howery, James Grant
Publisher Murdoch Books
 
Languages English
Product format Hardback
Released 05.11.2015
 
EAN 9781743363294
ISBN 978-1-74336-329-4
No. of pages 272
Subject Guides > Food & drink > Theme cookery books

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