Ghille Basan, Ghillie Basan, Basan Ghille, Martin Brigdale - Classic Recipes of Morocco - Traditional Food and Cooking in 25 Authentic Dishes

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Fr. 10.90

Ghille Basan, Ghillie Basan, Basan Ghille, Martin Brigdale

Classic Recipes of Morocco - Traditional Food and Cooking in 25 Authentic Dishes

English · Hardback

Shipping usually within 1 to 3 weeks (not available at short notice)

Description

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Informationen zum Autor By Ghillie Basan - Photographs by Martin Brigdale Klappentext Discover a culinary tradition infused with scented spice, from tagines to couscous, with 75 photographs. Zusammenfassung Discover a culinary tradition infused with scented spice! from tagines to couscous! with 75 photographs.

Product details

Authors Ghille Basan, Ghillie Basan, Basan Ghille
Assisted by Martin Brigdale (Photographs)
Publisher Lorenz Books
 
Languages English
Product format Hardback
Released 01.06.2015
 
EAN 9780754830986
ISBN 978-0-7548-3098-6
No. of pages 64
Subjects Guides > Food & drink > International cuisine

Morocco, National & regional cuisine, National and regional cuisine, COOKING / Regional & Cultural / African

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