Fr. 49.90

Yotam Ottolenghi, Ramael Scully

Nopi - The Cookbook

English · Hardback

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Description

A cookbook from acclaimed London restaurant Nopi, by powerhouse author Yotam Ottolenghi and Nopi head chef Ramael Scully. Pandan leaves meet pomegranate seeds, star anise meets sumac, and miso meets molasses in this collection of 120 new recipes from Yotam Ottolenghi''s restaurant. In collaboration with Nopi''s head chef Ramael Scully, Yotam''s journey from the Middle East to the Far East is one of big and bold flavors, with surprising twists along the way.

Product details

Authors	Yotam Ottolenghi, Ramael Scully
Publisher	Ten Speed

Languages	English
Product format	Hardback
Released	31.10.2015

EAN	9781607746232
ISBN	978-1-60774-623-2
No. of pages	352
Dimensions	203 mm x 280 mm x 30 mm
Subjects	Guides > Food & drink > International cuisine Cooking / Wine, COOKING / Regional & Ethnic / International, COOKING / Individual Chefs & Restaurants

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