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Basishandboek brood bakken

Flemish · Hardback

Description

Product details

Authors Cecile Decaux, Cécile Decaux, Guillaume Decaux
Publisher Deltas Centrale uitgeverij
 
Languages Flemish
Product format Hardback
Released 28.02.2015
 
No. of pages 120
Dimensions 188 mm x 243 mm x 16 mm
Weight 602 g
Subject Guides > Food & drink > General cookery books, basic cookery books

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