Description
Product details
| Authors | Robert Speth |
| Publisher | Weber |
| Languages | English |
| Product format | Hardback |
| Released | 01.11.2014 |
| EAN | 9783038180449 |
| ISBN | 978-3-0-3818044-9 |
| Dimensions | 230 mm x 310 mm x 24 mm |
| Subjects |
Guides
> Food & drink
> Theme cookery books
Non-fiction book > History > Regional and national histories Gourmet, Gourmetküche (Kochbücher), Swissness, Gstaad, Saanenland : Berichte, Erinnerungen |
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