Fr. 26.90

Canning Cents - The Money-Saving Whole-Foods Canning Handbook

English · Paperback / Softback

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Description

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Canning just makes sense... and dollars! Seasoned chef Stephanie Peterson, an avid home canner, teaches you how to get that fresh, farm-to-table taste by preserving your own organic produce and whole foods. Whether you're a canning pro or novice, this book is sure to become your go-to guide for canning foods with remarkable flavor and gourmet flair!

Product details

Authors Stephanie Petersen
Publisher Cedar Fort
 
Languages English
Product format Paperback / Softback
Released 10.03.2015
 
EAN 9781462115235
ISBN 978-1-4621-1523-5
No. of pages 192
Dimensions 203 mm x 226 mm x 13 mm
Weight 499 g
Subject Guides > Food & drink > General, dictionaries, tables

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