Fr. 64.00

Band Deconvolution Method for Determination of Caffeine in Coffee - Gaussian Functions for Modelling Intrfrring Matrx Element

English, German · Paperback / Softback

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Description

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Gaussian distributions are used to model the absorbance property of an object, since they closely approximate the physical process involved electronic transition absorptions. Each absorption process involved electronic transition absorptions. Each absorption process is represented by three parameters: amplitude, band width, and location of the peak wave length. The absorption profile of a given object is represented by several overlapping Gaussian distributions. Band deconvolution is developed based on these Gaussian functions. The absorption spectrum of coffee is a convolution of caffeine and other water soluble compounds of coffee, which are considered as interfering matrix elements. The absorption profile of these interfering matrix elements are modeled by five overlapping Gaussian distributions. Subtracting the convolution of these Gaussian functions from the absorption spectrum of coffee gives the caffeine spectrum. Deconvolution is the procedure of undoing that of smearing in an effort to see what the true profile would look like.

About the author










Mr. Menberu Mengesha has obtained his Msc. degree in Laser physics in 2006. He has worked as a lecturer of physics and acting academic dean in Bonga College of Teacher Education in 2007. Since then he is a PhD student in a specialized areas of nano science in Addis Ababa University. He is the author of some articles in reputed Journals.

Product details

Authors Menberu Mengesha Woldemariam
Publisher LAP Lambert Academic Publishing
 
Languages English, German
Product format Paperback / Softback
Released 02.12.2011
 
EAN 9783846594384
ISBN 978-3-8465-9438-4
No. of pages 80
Subject Natural sciences, medicine, IT, technology > Physics, astronomy > Theoretical physics

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