Fr. 33.30

Homemade Sourdough - Mastering the Art and Science of Baking With Starters and Wild Yeast

English · Paperback / Softback

Will be released 07.05.2015

Description

Product details

Authors Jane Mason, Ed Wood
Publisher Motorbooks International
 
Languages English
Product format Paperback / Softback
Release 07.05.2015, delayed
 
EAN 9780760347348
ISBN 978-0-7603-4734-8
No. of pages 160
Subject Guides > Food & drink > Baking

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