Description
100
Saltimbocca, bayaldi, sushi ou tartelette à la sardine fraîche, sont autant de recettes de sardines.
Product details
| Authors | Sonia Ezgulian, Sonia (1968-....) Ezgulian, EZGULIAN SONIA, Sonia Ezgulian |
| Publisher | Ed. de l'Epure |
| Languages | French |
| Product format | Paperback / Softback |
| Released | 06.10.2007 |
| EAN | 9782907687560 |
| ISBN | 978-2-907687-56-0 |
| No. of pages | 24 |
| Weight | 201 g |
| Series |
DIX FACONS DE PREPARER Dix façons de préparer Dix façons de préparer DIX FACONS DE PREPARER |
| Subject |
Guides
> Food & drink
|
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