Fr. 26.00

Marie-José Luciani, Kristel Riethmuller

Les bonnes recettes de la cuisine corse

French · Paperback / Softback

New edition in preparation, currently unavailable

Description

Plus de soixante recettes traditionnelles sont présentées et illustrées d'aquarelles aux couleurs de l'île de Beauté : salade bastiaise, migliacci, daube de sanglier, courgettes au brocciu, canestrelli, fiadone...

Product details

Authors	Marie-José Luciani, Kristel Riethmuller
Publisher	Libris

Languages	French
Product format	Paperback / Softback
Released	08.05.2008

EAN	9782847991758
ISBN	978-2-84799-175-8
No. of pages	96
Weight	315 g
Series	Libris gastronomie Carnets d'ici Carnets d'ici Libris gastronomie
Subject	Humanities, art, music > Art > General, dictionaries

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