Fr. 30.90

Starting and Running a Sandwich-Coffee Bar, 2nd Edition - An Insider Guide to setting up your own successful business

English · Paperback / Softback

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Description

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Sandwiches are still the fastest growing food sector, which makes good quality coffee and sandwich bars an exciting opportunity. In this revised and updated edition, the author passes on knowledge he has gained from his own experience. Find out how to: - CREATE A CONCEPT AND YOUR IMAGE - CHOOSE THE RIGHT LOCATION - BUY EQUIPMENT AND FIT OUT THE SHOP - GENERATE INTEREST BEFORE YOU OPEN

Summary

Sandwich and coffee bars have long been part of the fastest growing food sector, making them a perfect opportunity for anyone with entrepreneurial ambitions

Product details

Authors Stephen Miller
Publisher How to Books UK
 
Languages English
Product format Paperback / Softback
Released 13.01.2011
 
EAN 9781845284657
ISBN 978-1-84528-465-7
Dimensions 172 mm x 244 mm x 15 mm
Series William Lorimer
Subjects Social sciences, law, business > Business > Management
Travel > Travel guides

BUSINESS & ECONOMICS / Small Business, TRAVEL / Food, Lodging & Transportation / Restaurants, Restaurant, cafe & pub guides, Small businesses and self-employment, Travel guides: restaurants and cafes, Hotel, hospitality and catering trades

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