Fr. 134.70

E. M. T. Bryce El-Mansi, C. F. A. Bryce, A. L. Demain, E. M. T. El-Mansi

Fermentation Microbiology and Biotechnology

English · Hardback

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Description

Including fermentation kinetics and flux control analysis, this title explores the production of primary and secondary metabolites such as amino acids, nucleotides, and vitamins, as well as antibiotics, immunosuppressants, and anti-tumor agents. It examines advances in enzyme and co-factor engineering, cell immobilization, and sensor technology.

Product details

Authors	E. M. T. Bryce El-Mansi
Assisted by	C. F. A. Bryce (Editor), A. L. Demain (Editor), E. M. T. El-Mansi (Editor)
Publisher	Taylor & Francis Ltd.

Languages	English
Product format	Hardback
Released	25.10.2006

EAN	9780849353345
ISBN	978-0-8493-5334-5
No. of pages	576

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