Fr. 26.30

Olive Green

How to Cook Fish

English · Paperback / Softback

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Description

Klappentext Myrtle Reed was an American author! poet and journalist. In addition to fiction! she also wrote a number of cook books under pseudonym Olive Green! including this extensive guide to fish.

Product details

Authors	Olive Green
Publisher	External catalogues UK

Languages	English
Product format	Paperback / Softback
Released	01.12.2009

EAN	9781406882513
ISBN	978-1-4068-8251-3
Subjects	Guides > Food & drink > General, dictionaries, tables Humanities, art, music > History COOKING / Specific Ingredients / Seafood

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