Fr. 15.50

Christine Ingram, Christine Shapter Ingram, Ingram Christine, Jennie Shapter

Making Bread At Home

English · Paperback / Softback

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Description

Informationen zum Autor By Christine Ingram and Jennie Shapter Klappentext Here are over 100 breads from every corner of the globe, with a visual directory of types and step-by-step instructions for making everything from Portuguese Onion Bread to Irish Soda. Zusammenfassung There is something undeniably special about freshly baked bread. Why does it smell so good? This guide provides the answers! combining close-up photographs with essential information and delicious recipes. Organized by country! it includes over 100 breads from every corner of the globe - from France and Italy to the West Coast of America.

Product details

Authors	Christine Ingram, Christine Shapter Ingram, Ingram Christine, Jennie Shapter
Publisher	Lorenz Books

Languages	English
Product format	Paperback / Softback
Released	14.10.2014

EAN	9781780193380
ISBN	978-1-78019-338-0
No. of pages	256
Subjects	Guides > Food & drink > Baking baking, COOKING / Methods / Baking, Cakes, baking, icing & sugarcraft

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