Fr. 21.90

Obst haltbarmachen. - Einkochen, einlegen, trocknen usw.

German · Paperback / Softback

Shipping usually within 1 to 3 weeks (not available at short notice)

Description

Product details

Authors Obermair, Marianne Obermair, Schneider, Romana Schneider
Publisher Stocker (Leopold)
 
Languages German
Product format Paperback / Softback
Released 01.03.2005
 
EAN 9783702008215
ISBN 978-3-7020-0821-5
No. of pages 160
Dimensions 175 mm x 228 mm x 12 mm
Weight 394 g
Illustrations Zahlr. Farbfotos
Series Stocker Praxisbuch
Subject Guides > Food & drink > General, dictionaries, tables

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