Agri-Food and Rural Development - Sustainable Place-Making

The agri-food and rural development world has experienced significant changes in recent years. The evolution towards globalized and highly complex food supply systems has been accompanied by growing competition, reduced state subsidies as well as concerns about quality, output and the environment. At the beginning of the 21st century, the agri-food industry is urgently searching for new solutions.Exploring these recent developments, highlights the latest research on understanding and promoting sustainable food systems. Featuring a range of international case studies, it investigates different models of rural development for food production, examines the implications for a sustainable future, analyzes future challenges, and suggests new strategies for future agri-food development in a world fast exceeding its resources.An ambitious new study written by a leading authority in the field, this book offers a vital new perspective on this important debate and is destined to become a landmark text for students, scholars and policy-makers in food studies, agriculture, rural sociology, and geography.>

About the author

Terry Marsden is Professor of Environmental Policy and Planning, and Director of the Sustainable Places Research Institute at Cardiff University, UK (see http://sustainable places for full home page). He has published over 150 journal articles and 20 books on rural development and agri-food over the past twenty years.

Product details

• Authors: Professor of Environmental Policy and Pla Marsden, Terry Marsden, Marsden Terry
• Assisted by: David Goodman (Editor), Michael K. Goodman (Editor)
• Publisher: Bloomsbury Academic
• Languages: English
• Product format: Hardback
• Released: 21.09.2017
• EAN: 9780857855459
• ISBN: 978-0-85785-545-9
• No. of pages: 208
• Series: Contemporary Food Studies: Eco; Contemporary Food Studies: Economy, Culture and Politics; Contemporary Food Studies: Eco
• Subjects: Natural sciences, medicine, IT, technology > Geosciences > Geography; Sustainability, SOCIAL SCIENCE / Human Geography, SOCIAL SCIENCE / Sociology / General, SOCIAL SCIENCE / Agriculture & Food, Food security & supply, Agriculture & Related Industries, Agribusiness and primary industries, Food security and supply