Fr. 48.20

Pies and Tarts for Dinner and Dessert - For Dinner and Dessert

English · Hardback

Will be released 04.11.2014

Description

Product details

Authors Staephane Reynaud, Stephane Reynaud, Stephane/ Morel Reynaud
Assisted by Marie Morel (Photographs)
Publisher Random House USA
 
Languages English
Product format Hardback
Release 04.11.2014, delayed
 
EAN 9781612194172
ISBN 978-1-61219-417-2
No. of pages 192
Subject Guides > Food & drink > Baking

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