Fr. 89.00

Growing Local - Case Studies on Local Food Supply Chains

English · Hardback

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Informationen zum Autor Robert P. King is a professor of applied economics at the University of Minnesota, St. Paul. Michael S. Hand is a research economist with the USDA Forest Service in Missoula, Montana. Miguel I. Gómez is Ruth and William Morgan Assistant Professor in the Dyson School of Applied Economics and Management at Cornell University. Klappentext Robert P. King is a professor of applied economics at the University of Minnesota, St. Paul. Michael S. Hand is a research economist with the USDA Forest Service in Missoula, Montana. Miguel I. Gómez is Ruth and William Morgan Assistant Professor in the Dyson School of Applied Economics and Management at Cornell University. Inhaltsverzeichnis List of Figures    List of Tables    Acknowledgments    Part 1. Understanding Local Food Systems from a Supply Chain Perspective1. From Farms to Consumers: An Introduction to Supply Chains for Local Foods    Miguel I. Gómez and Michael S. Hand2. Research Design for Local Food Case Studies    Robert P. King, Michael S. Hand, and Gigi DiGiacomoPart 2: Case Studies on Local Food Supply Chains3. Apple Case Studies in the Syracuse, New York, MSA    Miguel I. Gómez, Edward W. McLaughlin, and Kristen S. Park4. Blueberry Case Studies in the Portland-Vancouver MSA    Larry Lev5. Spring Mix Case Studies in the Sacramento MSA    Shermain D. Hardesty6. Beef Case Studies in the Minneapolis–St. Paul–Bloomington MSA    Robert P. King, Gigi DiGiacomo, and Gerald F. Ortmann7. Fluid Milk Case Studies in the Washington DC Area    Michael S. Hand and Kate ClancyPart 3: A Synthesis of Case Study Findings8. Product Prices and Availability    Kristen S. Park, Miguel I. Gómez, Gerald F. Ortmann, and Jeffrey Horwich9. What Does Local Deliver?    Larry Lev, Michael S. Hand, and Gigi DiGiacomo10. Can Local Food Markets Expand?    Edward W. McLaughlin, Shermain D. Hardesty, and Miguel I. Gómez11. What Role Do Public Policies and Programs Play in the Growth of Local Foods?    Michael S. Hand and Kate Clancy12. A Look to the Future    Robert P. King, Miguel I. Gómez, and Michael S. HandContributors    Index     ...

Product details

Authors Robert P. (EDT)/ Hand King, Robert P. Hand King
Assisted by Miguel I. Gomez (Editor), Michael S. Hand (Editor), Robert P. King (Editor)
Publisher University of Nebraska Press
 
Languages English
Product format Hardback
Released 01.02.2015
 
EAN 9780803254855
ISBN 978-0-8032-5485-5
No. of pages 277
Series Our Sustainable Future
Our Sustainable Future
Subjects Natural sciences, medicine, IT, technology > Biology > Ecology
Non-fiction book > Nature, technology > Nature and society: general, reference works
Social sciences, law, business > Business > Individual industrial sectors, branches

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