Fr. 86.50

Food Intolerance

English · Paperback / Softback

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Description

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Summary

Seeks to cover the question of food reactions and intolerance in a sympathetic and impartial way. The book starts by placing the question in context, looking at overall questions of nutrition, attitudes to food, and the position of food within society and within "alternative" medical practice.

Product details

Authors Lessof, M. H. Lessof, Maurice H Lessof, Maurice H. Lessof
Publisher Springer, Berlin
 
Languages English
Product format Paperback / Softback
Released 14.04.2014
 
EAN 9780412448508
ISBN 978-0-412-44850-8
No. of pages 212
Dimensions 158 mm x 233 mm x 13 mm
Weight 356 g
Illustrations X, 212 p. 12 illus.
Series The Mineralogical Society Series
Food Safety Series
Food Safety Series
Food Safety
Subjects Guides > Health
Natural sciences, medicine, IT, technology > Medicine > Clinical medicine
Social sciences, law, business > Law > Mercantile and commercial law

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