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Deutschland isst mit ... Tim Mälzer - Einfach Kochen. Fleisch, Fisch, Nudeln, Salate, Gemüse. Mit neuen Rezepten vom Küchenbullen

German · Paperback / Softback

Description

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Die Themen:
- Schnell, lecker, exotisch: ausgefallene Gerichte unter 30 Minuten - Das schmeckt Kindern: Essen mit Pfiff · Was essen wir heute? Tolle Rezepte für die ganze Woche - Riechen, fühlen, schmecken: Tims Tipps für den Einkauf - saisonales Sonderthema: Grillen Spezial: Fisch, Fleisch, Salat - Neue Rezepte von Tim Mälzer

About the author

Tim Mälzer has turned Germany s cooking habits inside out. Professional and television chef, author, television host Tim Mälzer is the media star at the stove. His television broadcasts have achieved cult status, and his casual cooking style has made thousands of fans into enthusiastic hobby cooks. His strength is his fresh and creative cuisine at everyday prices: There are things that are just darn tasty and do not have to cost a fortune. Tim Mälzer stands for a new generation in the kitchen.

Product details

Authors Knuffman, Tim Mälzer, OCKER, Schickling u a
Publisher Reverie
 
Languages German
Product format Paperback / Softback
Released 18.05.2011
 
EAN 9783899419993
ISBN 978-3-89941-999-3
No. of pages 162
Dimensions 226 mm x 286 mm x 13 mm
Weight 560 g
Illustrations m. zahlr. Farbfotos
Subjects Guides > Food & drink > General cookery books, basic cookery books

Kochbücher (div.)

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