Description
Product details
| Authors | Elliot Faber, Hayato Hishinuma, Hayato/ Lang Hishinuma |
| Assisted by | James Lang (Photographs), Jason Lang (Photographs) |
| Publisher | External catalogues_UK |
| Languages | English |
| Product format | Hardback |
| Released | 31.12.2014 |
| EAN | 9789810795283 |
| ISBN | 978-981-0-79528-3 |
| Dimensions | 250 mm x 300 mm x 50 mm |
| Subjects |
Guides
> Food & drink
Japan, Nationale, regionale und ethnische Küche, Cooking / Wine, COOKING / Beverages / Wine & Spirits, COOKING / Regional & Ethnic / Japanese |
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