Description
Product details
Authors | William Doyle, Naomi Moriyama, Moriyama Naomi |
Publisher | Vermilion |
Languages | English |
Product format | Paperback |
Released | 04.01.2007 |
EAN | 9780091917043 |
ISBN | 978-0-09-191704-3 |
No. of pages | 272 |
Dimensions | 126 mm x 198 mm x 17 mm |
Subjects |
Guides
> Food & drink
> Healthy cuisine, light cuisine
Japan, COOKING / Health & Healing / General, Health & wholefood cookery, COOKING / Specific Ingredients / Natural Foods, HEALTH & FITNESS / Diet & Nutrition / Diets, HEALTH & FITNESS / Diet & Nutrition / Weight Loss, Diets & dieting, National & regional cuisine, National and regional cuisine, Diets and dieting, nutrition, Health and wholefood cookery, COOKING / Regional & Cultural / Japanese |
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