Fr. 146.00

Agrarian History of England and Wales: Volume 4, 1500-1640

English · Paperback / Softback

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Klappentext Volume IV of the Agrarian History (1967) examines farming in Tudor and early Stuart England and Wales. Inhaltsverzeichnis Preface; Plates; Text-figures; Tables; Introduction; Abbreviations; Part I. The Farming Regions of England Joan Thirsk; Part II. The Farming Regions of Wales Frank Emery; Part III. Farming techniques Joan Thirsk; Part IV. Enclosing and Engrossing Joan Thirsk; Part V. Landlords in England: 1. The crown Gordon Batho; 2. Noblemen, gentlemen, and yeomen Gordon Batho; 3. The church Joyce Youings; Part VI. Landlords in Wales: 1. The nobility and gentry T. Jones Pierce; 2. The church Glanmor Williams; Part VII. Farm Labourers Alan Everitt; Part VIII. The Marketing of Agricultural Produce Alan Everitt; Part IX. Agricultural Prices, Farm Profits, and Rents Peter Bowden; Part X. Rural Housing in England M. W. Barley; Part XI. Rural Housing in Wales Peter Smith; Select bibliography; Index.

Product details

Authors Joan Thirsk
Assisted by Joan Thirsk (Editor), Thirsk Joan (Editor)
Publisher Cambridge University Press ELT
 
Languages English
Product format Paperback / Softback
Released 28.04.2011
 
EAN 9780521200202
ISBN 978-0-521-20020-2
No. of pages 984
Series Agrarian History of England an
Agrarian History of England and Wales
Subjects Humanities, art, music > History > Regional and national histories

England, Wales, European History, HISTORY / Social History, Social & cultural history, HISTORY / Europe / Great Britain / Wales, British & Irish history, Social and cultural history, Wales / Cymru

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