Fr. 17.50

Rice & Risotto Cookbook - The Complete Guide to Choosing, Using Cooking World s Best Loved

English · Paperback / Softback

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Description

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Klappentext Classic rice recipes sit alongside contemporary dishes, with a special emphasis on the risotto; 200 exquisite ways to celebrate the versatility of this highly revered staple food. Zusammenfassung Classic rice recipes sit alongside contemporary dishes! with a special emphasis on the risotto; 200 exquisite ways to celebrate the versatility of this highly revered staple food.

Product details

Authors Christine Ingram, Ingram Christine
Publisher Lorenz Books
 
Languages English
Product format Paperback / Softback
Released 01.11.2012
 
EAN 9781780191867
ISBN 978-1-78019-186-7
No. of pages 264
Subjects Guides > Food & drink > General, dictionaries, tables

Cookery by ingredient, COOKING / Specific Ingredients / General, Cookery / food by ingredient

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