Description
Product details
Authors | Janice Spaulding, Ken Spaulding |
Publisher | Rowman and Littlefield |
Languages | English |
Product format | Paperback / Softback |
Released | 16.11.2011 |
EAN | 9780892729562 |
ISBN | 978-0-89272-956-2 |
No. of pages | 224 |
Subjects |
Guides
> Food & drink
> International cuisine
Natural sciences, medicine, IT, technology > Biology > Agriculture, horticulture; forestry, fishing, food TECHNOLOGY & ENGINEERING / Agriculture / Animal Husbandry, COOKING / Regional & Ethnic / American / New England, National & regional cuisine, Animal Husbandry |
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