Fr. 29.90

My Drunk Kitchen - A Guide to Eating, Drinking, and Going with Your Gut

English · Hardback

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Zusatztext "Maybe cooking isn't about creating culinarily perfect flavor art-maybe cooking is just part of living a life that you enjoy and that makes the world suck less. I'm not saying Hannah's food isn't good! but her ideas are butter...ahem...better." Informationen zum Autor Hannah Hart is an author, digital influencer, philanthropist, actress, and producer. She is the  New York Times   bestselling author   of  My Drunk Kitchen,   and the creator and star of the popular and award-winning YouTube series My Drunk Kitchen. Named one of   Forbes’   30 Under 30, Hannah has led a discussion about millennial engagement with President Obama at the White House, and she is founder of the Have a Hart Day initiative, which encourages young leaders to volunteer in their communities. She has coproduced and starred in three films: the independent comedy Camp Takota with fellow YouTubers Grace Helbig and Mamrie Hart, the reboot of 70’s cult classic Electra Woman and Dyna Girl, and the comedy film Dirty30. Hannah lives in Los Angeles and is starting to like it there. Klappentext One day, lonely cubicle dweller and otherwise bored New York City transplant Hannah Hart decided to make a fake cooking show for a friend back home in California. She opened her laptop, pulled out some bread and cheese, and then, as one does, started drinking. The video was called "Butter Yo Sh*t" and online sensation My Drunk Kitchen was born. My Drunk Kitchen (the book!) includes recipes, stories, color photographs, and tips and tricks to inspire your own adventures in tipsy cooking. Hannah offers cocktail recommendations, culinary advice (like, remember to turn off the oven when you go to bed), and shares never-before-seen recipes such as: The Hartwich (Knowledge is ingenuity! Learn from the past!) Can Bake (Inventing things is hard! You don't have to start from scratch!) Latke Shotkes (Plan ahead to avoid a night of dread!) Tiny Sandwiches (Size doesn't matter! Aim to satisfy.) Saltine Nachos (It's not about resources! It's about being resourceful.) In the end, My Drunk Kitchen may not be your go-to guide for your next dinner party . . . but it will make you laugh and drink . . . I mean think . . . about life. Zusammenfassung NEW YORK TIMES BESTSELLER One day! sad cubicle dweller and otherwise bored New York transplant Hannah Hart decided! as a joke! to make a fake cooking show for her friend back in California. She turned on the camera! pulled out some bread and cheese! and then! as one does! started drinking. (Doesn't everyone cook with a spoon in one hand and a bottle of wine in the other?) The video went viral and an online sensation was born. My Drunk Kitchen includes recipes! stories! full color photos! and drawings to inspire your own culinary adventures in tipsy cooking. It is also a showcase for Hannah Hart's great comedic voice. Hannah offers key drink recommendations! cooking tips (like! remember to turn the oven off when you go to bed) and shares never-before-seen recipes such as: The Hartwich (Knowledge is ingenuity! Learn from the past!) Can Bake (Inventing things is hard! You don't have to start from scratch!) Latke Shotkas (Plan ahead to avoid a night of dread!) Tiny Sandwiches (Size doesn't matter! Aim to satisfy.) Saltine Nachos (It's not about resources! It's about being resourceful.) This is a book for anyone who believes they have what it takes to make a soufflé for the holiday party and show up the person who apparently has nothing better to do than bake things from scratch. It also recomm...

Product details

Authors Hannah Hart
Publisher Dey Street Books
 
Languages English
Product format Hardback
Released 01.08.2014
 
EAN 9780062293039
ISBN 978-0-06-229303-9
No. of pages 240
Dimensions 190 mm x 240 mm x 25 mm
Series It Books
Subjects Fiction > Comic, cartoon, humour, satire
Guides > Food & drink

ART: Popular Culture, HUMOR: Form / Parodies, HUMOR: Form / Essays, SELF-HELP: Creativity, BIOGRAPHY & AUTOBIOGRAPHY: Culinary, COOKING: Holiday, COOKING: Essays & Narratives, COOKING: Reference, COOKING: History, COOKING: Entertaining

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