Genetics, Genomics and Breeding of Forage Crops

Informationen zum Autor Cai! Hongwei; Yamada! Toshihiko; Kole! Chittaranjan Zusammenfassung . In this book leading researchers review the latest advances in molecular genetics and genomics; they also examine the success of breeding programs for forage grasses and legume species. Inhaltsverzeichnis Forage Grasses and Legumes-An Introduction. Perennial Ryegrass (Lolium perenne L.). Italian Ryegrass (Lolium multiflorum Lam.). Tall Fescue. Meadow fescue (Festuca pratensis Huds.). Dactylis and Phleum. Bentgrasses and Poa. Warm Season Grasses. Zoysiagrass (Zoysia spp.). Alfalfa (Medicago sativa L.). Red Clover (Trifolium pratense L.). White Clover (Trifolium repens L.).

Product details

• Authors: Hongwei (Forage Crop Research Institute Cai, Hongwei Yamada Cai
• Assisted by: Hongwei Cai (Editor), Hongwei (Forage Crop Research Institute Cai (Editor), Cai Hongwei (Editor), Chittaranjan Kole (Editor), Chittaranjan (Allahbad Agricultural Institute Kole (Editor), Kole Chittaranjan (Editor), Toshihiko Yamada (Editor), Toshihiko (Hokkaido University Yamada (Editor), Yamada Toshihiko (Editor)
• Publisher: Taylor & Francis Ltd.
• Languages: English
• Product format: Hardback
• Released: 07.12.2013
• EAN: 9781482208108
• ISBN: 978-1-4822-0810-8
• No. of pages: 322
• Series: Genetics, Genomics and Breeding of Crop Plants; Genetics, Genomics and Breeding of Crop Plants
• Subjects: Natural sciences, medicine, IT, technology > Biology > Botany; SCIENCE / Life Sciences / Botany, Botany & plant sciences, Botany and plant sciences