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Whether you call them franks, wieners, or red hots, hot dogs are as American as apple pie, but how did these little links become icons of American culture? Man Bites Dog explores the transformation of hot dogs from unassuming street fare to paradigms of regional expression, social mobility, and democracy. World-renowned hot dog scholar Bruce Kraig investigates the history, people, décor, and venues that make up hot dog culture and what it says about our country.
These humble sausages cross ethnic and regional boundaries and have provided the means for plucky entrepreneurs to pull themselves up by their bootstraps. Hot dogs, and the ways we enjoy them, are part of the American dream. Man Bites Dog celebratesthe power of the hot dogthrough a historical survey and profiles of notable hot dog purveyors. Loaded with stunning color photos by Patty Carroll, descriptions of neighborhood venues and flashy pushcarts from New York to Los Angeles, and recipes for cooking up hot dog heaven at home, this book is the ultimate source-informative, fun, and tasty-on the role of hot dogs in American culture. It's a must-have for the dog fan, the foodie, the pop culture maven, and the street-cart obsessed.
List of contents
Acknowledgments
Introduction
1. Inside the Dog: Lore and History
2. Democratic Food and Popular Culture
3. Hot Dog People: Entrepreneurs, Experts, and Fans
4. Hot Dog Emporia: Signs and Meanings
5. Doggie Styles
Recipes
Notes
Selected Bibliography
Index
About the Author and the Photographer
About the author
Bruce Kraig, professor emeritus at Roosevelt University, is a noted food historian and widely sought-after expert on the lore, allure, and culture of the hot dog. He is the top dog.
Patty Carroll, adjunct professor of photography at the School of the Art Institute of Chicago, specializes in photographing American popular culture. Previous projects include Elvis impersonators; sleazy bars, motels, and restaurants at night; and American suburban lawns.
