Fr. 283.00

Frederik C. Botha, Paul H Moore, Paul H. Moore, Frederik C. Botha, Paul H. Moore

Physiology Biochemistry & Functional Bio

English · Hardback

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Description

Physiology of Sugarcane looks at the development of a suite of well-established and developing biofuels derived from sugarcane and cane-based co-products, such as bagasse. Chapters provide broad-ranging coverage of sugarcane biology, biotechnological advances, and breakthroughs in production and processing techniques.

Product details

Authors	Frederik C. Botha, Paul H Moore, Paul H. Moore
Assisted by	Frederik C. Botha (Editor), Paul H. Moore (Editor)
Publisher	Wiley, John and Sons Ltd

Languages	English
Product format	Hardback
Released	18.10.2013

EAN	9780813821214
ISBN	978-0-8138-2121-4
No. of pages	826
Series	World Agriculture Series World Agriculture
Subject	Natural sciences, medicine, IT, technology > Biology > Agriculture, horticulture; forestry, fishing, food

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