Fr. 8.90

Chocolate Temptation - Delectable Recipes Using the World''s Most Irresistible Ingredient

English · Hardback

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Description

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An ultimate treasury of dessert recipes explains how to cook and decorate with chocolate in a variety of ways and includes numerous options for cakes, pies, mousses, ice creams, cookies, brownies and truffles.

Product details

Authors Valerie Ferguson
Assisted by Valerie Ferguson (Editor), Ferguson Valerie (Editor)
Publisher Lorenz Books
 
Languages English
Product format Hardback
Released 26.02.2014
 
EAN 9780754823254
ISBN 978-0-7548-2325-4
No. of pages 64
Subjects Guides > Food & drink > Theme cookery books

COOKING / Specific Ingredients / Chocolate, Cooking with chocolate, Cookery / food by ingredient: chocolate

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