Historic Restaurants of Washington, D.C - Capital Eats

"A culinary history of Washington, D.C. and its restaurants"--

About the author

John DeFerrari, a native Washingtonian with a lifelong passion for local history, pens the Streets of Washington blog and is the author of Lost Washington, D.C. (The History Press, 2011). He has a master's degree in English literature from Harvard University and works for the federal government.

Product details

• Authors: John Deferrari, John Austin Deferrari
• Publisher: Arcadia Publishing (SC)
• Languages: English
• Product format: Paperback / Softback
• Released: 10.09.2013
• EAN: 9781626191266
• ISBN: 978-1-62619-126-6
• No. of pages: 240
• Dimensions: 191 mm x 234 mm x 15 mm
• Weight: 522 g
• Series: American Palate; American Palate
• Subjects: Guides > Food & drink > General, dictionaries, tables; Non-fiction book > History > Miscellaneous