Fr. 52.50

Die Kuchen- und Zuckerbäckerei

German · Paperback / Softback

Shipping usually within 2 to 3 weeks (title will be printed to order)

Description

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Der Konditor Pietro Zuani stellt im vorliegenden Band eine umfangreiche Rezeptsammlung zur Herstellung von Torten, Kuchen, Keksen, Konfekt und zahlreichen weiteren Leckereien zusammen. Sorgfältig nachbearbeiteter Nachdruck der Originalausgabe aus dem Jahr 1857.

Product details

Authors Pietro Zuani
Publisher Kochbuch-Verlag
 
Languages German
Product format Paperback / Softback
Released 01.07.2013
 
EAN 9783944350561
ISBN 978-3-944350-56-1
No. of pages 288
Dimensions 148 mm x 210 mm x 17 mm
Weight 408 g
Subject Guides > Food & drink > Baking

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