Mustard - A Book of Recipes

Mustard is an essential ingredient for the discerning cook, whether you are partial to piquant Dijon or the mellowness and texture of wholegrain. This wonderful gift collection of 30 recipes makes the most of its spicy sensation.
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About the author

By Helen Sudell

Summary

Mustard is an essential ingredient for the discerning cook, whether you are partial to piquant Dijon or the mellowness and texture of wholegrain. This wonderful gift collection of 30 recipes makes the most of its spicy sensation.

Product details

• Authors: Helen Sudell, Sudell Helen
• Publisher: Lorenz Books
• Languages: English
• Product format: Hardback
• Released: 13.02.2014
• EAN: 9780754828730
• ISBN: 978-0-7548-2873-0
• No. of pages: 64
• Subjects: Guides > Food & drink > Theme cookery books; COOKING / Specific Ingredients / Herbs, Spices, Condiments, Cooking with herbs & spices