Sold out

The Everything Mediterranean Cookbook

English · Paperback / Softback

Description

Read more

Offers three hundred Mediterranean-inspired recipes, including breakfasts, appetizers, soups, entrees, breads, and desserts, along with tips for stocking a pantry.

About the author










Peter Minaki is the creator of the popular Kalofagas food blog (Kalofagas.ca) and a frequent contributor to Greece’s Free Press gastronomy website. He teaches cooking classes, provides catering, and creates restaurant popups at venues around Toronto. His recipes have been featured in Canadian LivingOpa!National HeraldStahl, and Ensemble Vacations, and he is the author of The Big Book of Mediterranean Recipes and The Everything® Mediterranean Cookbook, 2nd Edition. He lives in Scarborough, Ontario.

Product details

Authors Peter Minaki
Publisher Adams Media Corporation
 
Languages English
Product format Paperback / Softback
Released 18.11.2013
 
EAN 9781440568558
ISBN 978-1-4405-6855-8
No. of pages 304
Series Everything®
Everything (Cooking)
Everything®
Subject Guides > Food & drink > International cuisine

Customer reviews

No reviews have been written for this item yet. Write the first review and be helpful to other users when they decide on a purchase.

Write a review

Thumbs up or thumbs down? Write your own review.

For messages to CeDe.ch please use the contact form.

The input fields marked * are obligatory

By submitting this form you agree to our data privacy statement.