Food Lovers'' Guide to (R) Portland, Oregon - The Best Restaurants, Markets & Local Culinary Offerings

Informationen zum Autor Laurie Wolf started as the food editor for Mademoiselle before moving over to Child magazine as food editor for 18 years. A move out west turned her attention to restaurants and she became the restaurant reviewer at Portland Monthly from 2009 to 2010. Also an accomplished food stylist, Laurie's work has been featured in Vogue, New York , Self, Glamour , Parents, and more. She is also the author of Portland, Oregon Chef's Table. Klappentext Engagingly written by a local authority, this is a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information.

Product details

• Authors: Laurie Wolf, Wolf Laurie
• Publisher: Rowman and Littlefield
• Languages: English
• Product format: Paperback / Softback
• Released: 14.01.2014
• EAN: 9780762792139
• ISBN: 978-0-7627-9213-9
• No. of pages: 272
• Series: Food Lovers' Series; Food Lovers'; Food Lovers' Series; Food Lovers'
• Subjects: Travel > Travel guides; USA Westen, TRAVEL / United States / West / Pacific (AK, CA, HI, OR, WA), TRAVEL / Food, Lodging & Transportation / Restaurants, Travel & holiday, Restaurant, cafe & pub guides, Travel guides: restaurants, cafes, inns, bars, Oregon;PACIFIC;PACIFIC NORTHWEST;WEST