Fr. 297.90

Lisa M. Brefere, Karen E. Drummond, Karen Eich Drummond, Karen Eich Brefere Drummond, Karen E. Drummond

Study Guide to Accompany Nutrition for Foodservice and Culinary - Professionals,

English · Paperback / Softback

Shipping usually within 1 to 3 weeks (not available at short notice)

Description

Klappentext The ideal nutrition study guide for foodservice and culinary professionals Nutrition for Foodservice and Culinary Professionals is the must-have reference for the most thorough! up-to-date information on nutrition and diet. Zusammenfassung The ideal nutrition study guide for foodservice and culinary professionals Nutrition for Foodservice and Culinary Professionals is the must-have reference for the most thorough! up-to-date information on nutrition and diet.

Product details

Authors	Lisa M. Brefere, Karen E. Drummond, Karen Eich Drummond, Karen Eich Brefere Drummond, Karen E. Drummond
Publisher	Wiley, John and Sons Ltd

Languages	English
Product format	Paperback / Softback
Released	10.05.2013

EAN	9781118507216
ISBN	978-1-118-50721-6
No. of pages	216
Series	Delisted
Subject	Guides > Food & drink

Customer reviews

No reviews have been written for this item yet. Write the first review and be helpful to other users when they decide on a purchase.