Freeze & Easy - Fabulous Food and New Ideas for Making the Most of Your Freezer

Freeze & Easy teaches you how to make the most of your freezer to save time and money. Packed with 100 recipes, advice on how to freeze everything from meat and fish to fruit and veg, and tips on which dishes are ideal for prepping ahead for both everyday meals and dinner parties, this book will prove indispensible to anyone with a freezer.

About the author

Sara Lewis is the author of numerous books, including the best selling Hamlyn All Colour Slow Cooker Cookbook. Her most recent books are Cooking from the Garden and Chocolate Success both for the Women's Institute and Mini Pies for Love Food. She was cookery editor for Practical Parenting magazine for a number of years and now contributes regularly to Slimming World magazine. Sara lives in Sussex and is happiest cooking for family and friends.

Product details

• Authors: Sara Lewis
• Publisher: Pavilion Books
• Languages: English
• Product format: Hardback
• Released: 16.05.2013
• EAN: 9781909108028
• ISBN: 978-1-909108-02-8
• No. of pages: 176
• Subject: Guides > Food & drink > General, dictionaries, tables