50 Classic Tapas - The Famous Little Dishes of Spain

Informationen zum Autor By Pepita Aris Klappentext Over 50 tasty tapas recipes from every part of Spain, ranging from familiar classics to regional specialities. You can choose from a wide variety of seafood, meat, poultry and vegetarian dishes, including empanadillas, salt cod fritters and chicken croque. Zusammenfassung Over 50 tasty tapas recipes from every part of Spain! ranging from familiar classics to regional specialities. You can choose from a wide variety of seafood! meat! poultry and vegetarian dishes! including empanadillas! salt cod fritters and chicken croque.

Product details

• Authors: Pepita Aris, Aris Pepita
• Publisher: Lorenz Books
• Languages: English
• Product format: Paperback / Softback
• Released: 09.07.2013
• EAN: 9781844765294
• ISBN: 978-1-84476-529-4
• No. of pages: 96
• Dimensions: 220 mm x 283 mm x 7 mm
• Subjects: Guides > Food & drink > International cuisine; Spain, COOKING / Courses & Dishes / General, National & regional cuisine, National and regional cuisine, Cookery dishes and courses: soups and starters, Soups & starters, COOKING / Regional & Cultural / Spanish