Read more
'Wholesome, yummy...joyously healthy.' Sunday Times Informationen zum Autor Leon was founded on the twin principles that food can both taste good and do you good. When Henry Dimbleby, John Vincent and Allegra McEvedy opened their first restaurant, on London's Carnaby Street in July 2004, their aim was to change the face of fast food. Six months after opening, Leon was named the Best New Restaurant in Great Britain at the Observer Food Monthly Awards (by a judging panel that included Rick Stein, Gordon Ramsay, Nigel Slater, Heston Blumenthal, Ruth Rogers and Jay Rayner). There are now 33 restaurants serving over 120,000 people a week. Leon restaurants have transformed lunchtime with their many flavourful alternatives to the plain old sandwich, and here they reveal their secrets to the hoards of fans who also want to liven up their lunchboxes. Each book contains a delightful collection of simple recipes for food and snacks that not only taste divine, but are packed full of goodness too. 'Leon is the future' "Times" One of the first four titles in the exciting new Little Leon series - created with brilliant healthy fast food chain, Leon. Zusammenfassung One of the first four titles in the exciting new Little Leon series - created with brilliant healthy fast food chain, Leon.
