Fr. 237.00

Diversity and Biotechnology of Ectomycorrhizae

English · Paperback / Softback

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Description

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Ectomycorrhizal fungi play multifunctional roles during symbioses with higher plants. They can serve as bioprotectors, biofertilizers, bioremediators and stress indicators. Further, they are the true "mycoindicators" of forest ecosystems, where an enormous diversity of ectomycorrhizal fungi can be found. Some ectomycorrhizal fungi also produce edible sporocarps, i.e., fruiting bodies, which are important for the food industry. Ectomycorrhizal fungi also produce various metal chelating molecules, which are of remarkable biotechnological significance and which also secrete useful secondary metabolites. Molecular approaches are required for the identification and differentiation of fungi forming symbioses with higher plants, while molecular tools are important to understand how genes are expressed during symbiosis with higher plants.Students, researchers and teachers of botany, mycology, microbiology, forestry, and biotechnology will find a valuable source of information in this Soil Biology volume.

List of contents

The importance of ectomycorrhizas for the growth of dipterocarps and the efficacy of ectomycorrhizal inoculation schemes.- The ectomycorrhizal symbiosis in South America: Morphology, colonization and diversity.- Ectomycorrhizal inoculum and inoculation techniques.- Systematic and ecology of tropical ectomycorrhizal fungi using molecular approaches.- The molecular ectomycorrhizal fungus essence in association: a review of differentially expressed fungal genes during symbiosis formation.- Agrobacterium tumefaciens-mediated transformation of ectomycorrhizal fungi.- Biotechnological processes used in controlled ectomycorrhizatio practices.- Signalling in ectomycorrhizal symbiosis establishment.- RNA silencing in ectomycorrhizal fungi.- Ectomycoremediation: An eco-friendly technique for the remediation of polluted sites? - Metal elements and the diversity and function of ectomycorrhizal communities.- A conceptual framework for up-scaling ecological processes and application to ectomycorrhizal fungi.- Mycobioindication of stress in forest ecosystems.- Effect of pesticides on the growth of ectomycorrhizal fungi and ectomycorrhiza formation.- Metal- chelating agents from ectomycorrhizal fungi and their biotechnological potential.- Ectomycorrhiza and secondary metabolites.- C:N interactions and the cost: benefit balance in ectomycorrhizae.- Ectomycorrhizal interaction between Cantharellus and Dendrocalamus.- Edible ectomycorrhizal fungi: Cultivation, conservation and applications.

Summary

Ectomycorrhizal fungi play multifunctional roles during symbioses with higher plants. They can serve as bioprotectors, biofertilizers, bioremediators and stress indicators. Further, they are the true “mycoindicators” of forest ecosystems, where an enormous diversity of ectomycorrhizal fungi can be found. Some ectomycorrhizal fungi also produce edible sporocarps, i.e., fruiting bodies, which are important for the food industry. Ectomycorrhizal fungi also produce various metal chelating molecules, which are of remarkable biotechnological significance and which also secrete useful secondary metabolites. Molecular approaches are required for the identification and differentiation of fungi forming symbioses with higher plants, while molecular tools are important to understand how genes are expressed during symbiosis with higher plants.
Students, researchers and teachers of botany, mycology, microbiology, forestry, and biotechnology will find a valuable source of information in this Soil Biology volume.

Product details

Assisted by Mahendr Rai (Editor), Mahendra Rai (Editor), Varma (Editor), Varma (Editor), Ajit Varma (Editor)
Publisher Springer, Berlin
 
Languages English
Product format Paperback / Softback
Released 06.12.2012
 
EAN 9783642266027
ISBN 978-3-642-26602-7
No. of pages 459
Dimensions 156 mm x 26 mm x 236 mm
Weight 715 g
Illustrations XVI, 459 p.
Series Soil Biology
Soil Biology
Subjects Natural sciences, medicine, IT, technology > Biology > Agriculture, horticulture; forestry, fishing, food

C, Bodenkunde und Bodenmanagement, Agriculture, Biomedical and Life Sciences, Soil conservation, Soil Science, Sedimentology & pedology, Soil Science & Conservation

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