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Formaggi

Italian · Hardback

Description

Product details

Authors Gabriella Ganugi
Publisher Mondadori (Oscar), Mailand
 
Languages Italian
Product format Hardback
Released 01.01.2001
 
EAN 9788804487876
ISBN 978-88-0-448787-6
No. of pages 63
Weight 450 g
Illustrations m. zahlr. Farbfotos.
Series Ingredienti & Ricette della Cucina Italiana
Ingredienti & Ricette della Cucina Italiana
Subject Guides > Food & drink > International cuisine

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