Short and Sweet

Informationen zum Autor Dan Lepard is a baker and photographer who has worked with the likes of Giorgio Locatelli and Fergus Henderson. He is the author of 'The Handmade Loaf'. Originally from Australia, he now lives in London. Klappentext Winner of the Andre Simon Food Book Award 2011 The ultimate baking compendium from Dan Lepard, the country's foremost baking guru. Zusammenfassung Winner of the Andre Simon Food Book Award 2011 The ultimate baking compendium from Dan Lepard, the country's foremost baking guru.

Product details

• Authors: Dan Lepard, Lepard Dan
• Publisher: Fourth Estate
• Languages: English
• Product format: Hardback
• Released: 29.09.2011
• EAN: 9780007391431
• ISBN: 978-0-00-739143-1
• Dimensions: 176 mm x 247 mm x 41 mm
• Subjects: Guides > Food & drink > Baking; baking, COOKING / Methods / Baking, Cakes, baking, icing & sugarcraft