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Sushi fusion

Flemish · Hardback

Description

Product details

Authors Jean-Charles Karmann
Assisted by Carrie Solomon (Illustration), K. MacLean (Translation), Kim Maclean (Translation)
Publisher Good Cook B.V.
 
Languages Flemish
Product format Hardback
Released 31.08.2012
 
Dimensions 178 mm x 227 mm x 18 mm
Weight 547 g
Subject Guides > Food & drink

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