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Deventer kookboek - culinaire geschiedenis van koek tot keizersmaal

Flemish · Hardback

Description

Product details

Authors Michiel Bussink
Assisted by José Coppes (Editor), Emma Woudenberg (Editor)
Publisher KunstMag
 
Languages Flemish
Product format Hardback
Released 30.11.2014
 
Dimensions 172 mm x 247 mm x 16 mm
Weight 590 g
Subject Guides > Food & drink > General cookery books, basic cookery books

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