Rachel's Irish Family Food - 120 Classic Recipes from My Home to Yours

Informationen zum Autor Rachel Allen is a busy TV chef, mother, and teacher at the world-famous Ballymaloe Cookery School. She is the author of five cookery books, including bestsellers "i"Rachel's Favourite Food at Home, Rachel's Food for Living"/i" and "i"Bake"/i". Her extremely popular cooking programmes have been broadcast on RTE, the BBC, and also internationally. Rachel lives in County Cork with her husband Isaac, their two sons and baby daughter, and their dog Buddy. Klappentext Rachel Allen, the face of real Irish cooking, shares the authentic Irish recipes that bring her family and friends racing to the table. With Rachel's Irish Family Food, you can bring a taste of Ireland to your table too.

Product details

• Authors: Rachel Allen
• Publisher: Collins Reference
• Languages: English
• Product format: Hardback
• Released: 28.02.2013
• EAN: 9780007462582
• ISBN: 978-0-00-746258-2
• Dimensions: 195 mm x 252 mm x 15 mm
• Subjects: Guides > Food & drink > International cuisine; Ireland, General cookery & recipes, National & regional cuisine, National and regional cuisine, General cookery and recipes, COOKING / Regional & Cultural / Irish