Fr. 23.90

Traditional German Cooking

English, German · Paperback / Softback

Shipping usually within 1 to 3 working days

Description

Read more

Sammlung traditioneller regionaler deutscher Rezepte mit zahlreichen Abbildungen und Step-by-Step Fotos, englischer Text. Inhaltlich identisch mit "Cucina tedesca", "Cocina alemana" und "Cuisine allemande", die jeweils als Broschur und Hardcover im gleichen Verlag erschienen sind!

Product details

Authors Go, Cinzia Goi, Hübner, Thoma Hübner, Thomas Hübner, Cinzia Paulsen-Goi
Assisted by Marco Bonechi (Editor), Haj Paulsen (Editor), Hajo Paulsen (Editor)
Publisher Paulsen
 
Languages English, German
Product format Paperback / Softback
Released 01.08.2012
 
EAN 9783944027081
ISBN 978-3-944027-08-1
No. of pages 126
Dimensions 195 mm x 9 mm x 258 mm
Weight 500 g
Illustrations 260 Abb.
Series piboox culinaria
PiBoox Culinaria
Subject Guides > Food & drink > International cuisine

Customer reviews

No reviews have been written for this item yet. Write the first review and be helpful to other users when they decide on a purchase.

Write a review

Thumbs up or thumbs down? Write your own review.

For messages to CeDe.ch please use the contact form.

The input fields marked * are obligatory

By submitting this form you agree to our data privacy statement.