Outer Banks Cookbook - Recipes & Traditions From North Carolina''s Barrier Islands

Informationen zum Autor By Elizabeth Wiegand Klappentext More than seven million people visit the Outer Banks of North Carolina every year, and they all fall in love with its coastal Southern cuisine. The Outer Banks Cookbook is a true celebration of the many flavors of North Carolina's coastal communities with an emphasis on local food and products. The second edition features beautiful full-color photo

Product details

• Authors: Elizabeth Wiegand, Wiegand Elizabeth
• Publisher: Rowman and Littlefield
• Languages: English
• Product format: Paperback / Softback
• Released: 05.01.2013
• EAN: 9780762781416
• ISBN: 978-0-7627-8141-6
• No. of pages: 312
• Subjects: Guides > Food & drink > General, dictionaries, tables; COOKING / General, COOKING / Regional & Ethnic / American / Southern States, Cookery / food & drink etc, National & regional cuisine